Groups of people (organizations and companies) who wish to apply for this consultancy should submit the following documents: Letter of interest (1 page maximum) CV of people updated on offer, with a maximum of four pages each resume , where the knowledge and demonstrate expertise available to the required profile and assessment of skills required (years of professional experience in the required aspects and experiences as work performed) are documented. A minimum of two and a maximum of four members in the group or consulting team is established. Indicate in the technical proposal roles and involvement (including approximate relative level of effort per assignment) consultants offered with regard to the request made in these terms. A matrix that relates the consultants offered with each experience in the areas of expertise requested for purposes of evaluation are expected in the proposal. Overcrowded university academic titles and copy. Proposal of how products fooddesign are best attained in respect of the proposal (stating and explaining considerations to facilitate the process, including proposals methodological approach or policy issues that would be considered). Financial offer in colones, for the full value of the consultancy, in which a global general breakdown of the amounts for fees and other expenses necessary to carry out this consultancy and deliver the products ordered is requested. Note: Expenditures local, refreshments, equipment and materials for workshops, meetings or other necessary proposals fooddesign for the performance of service or consulting activities will be covered by the FIRM project, so should fooddesign not be part of the financial offer.
Failure to submit at least one of the requirements requested, shall be sufficient to disregard the plea deal. The submission of the tender implies acceptance of and compliance with the requirements and conditions of this application.
The required documentation associated with the technical and financial proposal must be submitted via printed in separate sealed envelopes and via email in separate addresses to the following two files: quote Fundecooperación for Sustainable Development, Attention Carolina Reyes, of the Holy Church 550 m east Teresita, Barrio Escalante, San José and creyes@fundecooperacion.org, This e-mail address is being protected from spambots. You need JavaScript enabled to view it with the subject of the mail and about: fooddesign Urban NAMA FIRM Consulting (Technical and Economic Offer).
Individuals or groups bidders should not be officials (as) the Costa Rican government (Central Government and Autonomous Bodies, not including fooddesign State Universities), whether actual, contracted (as) in licensed activity or, not having fooddesign served as an officer cash or contracted (a) of the State in the last 6 months.
Measure your Credit Conditions Products Subject Areas Financing Sustainable products our customers Application fooddesign Forms Other programs of South-South Cooperation Fund Program Nonrefundable Adaptation Fund News Photos & Videos Transparency and Performance Measurement Documents Complaints, comments or suggestions.
No comments:
Post a Comment